Red Potato / Lal Aloo for Export
Red Potatoes / Lal Aloo Vegetable
Red potato (Lal Aloo) is a seasonal vegetable in Bangladesh and India. Batata ( بطاطا ) is Arabic name. Its skin color is pink-red. Inner color is white and almost similar with common potato. But test some difference. In South Asia, Potato is very popular traditional staple. Potatoes are prepared in many ways: skin-on or peeled, whole or cut up, with seasonings or without. The only requirement involves cooking to swell the starch granules. Most potato dishes are served hot, but some are first cooked, then served cold, notably potato salad and potato chips. Batata vada and Batata harra is very common recipe. They are also used as food for domestic animals.
If you are a Importer, Wholesaler or Agent looking for a reliable source with competitive price for importing the Red Potato / La Aloo / Batata, you can contact with us for details. We will provide to you details.